{"id":13274,"date":"2020-06-13T10:53:29","date_gmt":"2020-06-13T10:53:29","guid":{"rendered":"https:\/\/www.lifescienceart.com\/?p=13274"},"modified":"2020-06-13T10:53:29","modified_gmt":"2020-06-13T10:53:29","slug":"edible-parasites-culinary-delicacies","status":"publish","type":"post","link":"https:\/\/www.lifescienceart.com\/cs\/science\/culinary-science\/edible-parasites-culinary-delicacies\/","title":{"rendered":"Jedl\u00ed Paraziti: Kulin\u00e1\u0159sk\u00e9 Dobrodru\u017estv\u00ed z Cel\u00e9ho Sv\u011bta"},"content":{"rendered":"<h2 class=\"wp-block-heading\">Parazitick\u00e9 Delikatesy: Jedl\u00e9 Parazity z Cel\u00e9ho Sv\u011bta<\/h2>\n\n<h2 class=\"wp-block-heading\">Hrachov\u00ed Krabi: Mal\u00ed Kor\u00fd\u0161i se Surpresivn\u00ed L\u00e1kavost\u00ed<\/h2>\n\n<p>Hrachov\u00ed krabi jsou mal\u00ed kor\u00fd\u0161i, kte\u0159\u00ed \u017eij\u00ed v m\u011bkk\u00fd\u0161\u00edch. Zat\u00edmco pro jedl\u00edky \u00fast\u0159ic jsou \u010dasto ne\u010dekan\u00fdm p\u0159ekvapen\u00edm, jin\u00ed je vyhled\u00e1vaj\u00ed jako delikatesu. George Washington byl zn\u00e1m\u00fdm fanou\u0161kem hrachov\u00fdch krab\u016f a vychutn\u00e1val si je ve sv\u00e9 \u00fast\u0159icov\u00e9 pol\u00e9vce.<\/p>\n\n<h2 class=\"wp-block-heading\">Mihulovci: Sac\u00ed Ryby s Kulin\u00e1\u0159sk\u00fdm N\u00e1dechem<\/h2>\n\n<p>Mihulovci jsou primitivn\u00ed ryby, kter\u00e9 se p\u0159ichycuj\u00ed na maso jin\u00fdch druh\u016f, aby se \u017eivili jejich krv\u00ed. Jsou v\u0161ak tak\u00e9 konzumov\u00e1ni lidmi. Domorod\u00e9 n\u00e1rody severoz\u00e1padn\u00edho Pacifiku si cen\u00ed tichomo\u0159sk\u00e9ho mihule jako zdroje potravy a skl\u00edzej\u00ed je v m\u00edstech anadromn\u00ed migrace, jako jsou Willamette Falls v Oregonu. Ve Spojen\u00e9m kr\u00e1lovstv\u00ed se mihulovci st\u00e1le pe\u010dou do kol\u00e1\u010d\u016f.<\/p>\n\n<h2 class=\"wp-block-heading\">Pennella Balaenopterae: Monstr\u00f3zn\u00ed Parazit s Unik\u00e1tn\u00ed Kulin\u00e1\u0159skou P\u0159ita\u017elivost\u00ed<\/h2>\n\n<p>Pennella balaenopterae je m\u00e1lo prozkouman\u00fd kor\u00fd\u0161, kter\u00fd m\u016f\u017ee dor\u016fstat ob\u0159\u00edch rozm\u011br\u016f a \u017e\u00edt v tuku velryb. Inuit\u00e9 konzumuj\u00ed tohoto parazita syrov\u00e9ho, p\u0159i\u010dem\u017e si obzvl\u00e1\u0161\u0165 pochutn\u00e1vaj\u00ed na &#8220;sladk\u00e9m&#8221; obsahu jeho krv\u00ed napln\u011bn\u00e9ho krku.<\/p>\n\n<h2 class=\"wp-block-heading\">Tasemnice Bekasiny: Delikatesa ze St\u0159ev Pt\u00e1k\u016f<\/h2>\n\n<p>Bekasiny jsou pt\u00e1ci, kte\u0159\u00ed \u010dasto host\u00ed tasemnice ve sv\u00fdch st\u0159evech. Ve Francii se divok\u00e9 bekasiny chytaj\u00ed a pe\u010dou cel\u00e9. Po uva\u0159en\u00ed se tasemnice rozm\u011bln\u00ed na delikatesu zn\u00e1mou jako b\u00e9casse p\u00e2t\u00e9.<\/p>\n\n<h2 class=\"wp-block-heading\">Kuku\u0159ice s Houbou Ustilago Maydis: Mexick\u00e1 Kulin\u00e1\u0159sk\u00e1 Hodnota<\/h2>\n\n<p>Kuku\u0159ice s houbou Ustilago Maydis je \u0161ed\u00e1 houba, kter\u00e1 roste na kuku\u0159i\u010dn\u00fdch klasech. V Mexiku je pova\u017eov\u00e1na za delikatesu a pod\u00e1v\u00e1 se obalen\u00e1 s\u00fdrem a zabalen\u00e1 do quesadill.<\/p>\n\n<h2 class=\"wp-block-heading\">P\u0159ita\u017elivost Jedl\u00fdch Parazit\u016f<\/h2>\n\n<p>Poj\u00edd\u00e1n\u00ed parazit\u016f se m\u016f\u017ee n\u011bkter\u00fdm zd\u00e1t odpudiv\u00e9, ale je to praxe, kterou lid\u00e9 vykon\u00e1vaj\u00ed po stalet\u00ed. Tyto parazitick\u00e9 druhy nab\u00edzej\u00ed jedine\u010dn\u00e9 chut\u011b a textury, kter\u00e9 z nich ud\u011blaly cen\u011bn\u00e9 pochoutky v r\u016fzn\u00fdch kultur\u00e1ch po cel\u00e9m sv\u011bt\u011b.<\/p>\n\n<h2 class=\"wp-block-heading\">V\u00fd\u017eivov\u00e1 Hodnota a Bezpe\u010dnostn\u00ed Upozorn\u011bn\u00ed<\/h2>\n\n<p>Zat\u00edmco n\u011bkte\u0159\u00ed jedl\u00ed paraziti poskytuj\u00ed ur\u010dit\u00e9 \u017eiviny, jako jsou b\u00edlkoviny a \u017eelezo, je d\u016fle\u017eit\u00e9 poznamenat, \u017ee konzumace syrov\u00fdch nebo nedostate\u010dn\u011b tepeln\u011b upraven\u00fdch parazit\u016f m\u016f\u017ee p\u0159edstavovat zdravotn\u00ed rizika. Spr\u00e1vn\u00e1 p\u0159\u00edprava a techniky va\u0159en\u00ed jsou nezbytn\u00e9 pro zaji\u0161t\u011bn\u00ed bezpe\u010dnosti t\u011bchto delikates.<\/p>\n\n<h2 class=\"wp-block-heading\">Kulturn\u00ed a Historick\u00fd V\u00fdznam<\/h2>\n\n<p>Konzumace jedl\u00fdch parazit\u016f je hluboce zako\u0159en\u011bna v kulturn\u00edch tradic\u00edch a historii. Pro domorod\u00e9 n\u00e1rody, jako jsou Inuit\u00e9, jsou mihulovci po generace cenn\u00fdm zdrojem potravy. V Mexiku je kuku\u0159ice s houbou Ustilago Maydis sou\u010d\u00e1st\u00ed kuchyn\u011b po stalet\u00ed a odr\u00e1\u017e\u00ed bohat\u00e9 kulin\u00e1\u0159sk\u00e9 d\u011bdictv\u00ed zem\u011b.<\/p>\n\n<h2 class=\"wp-block-heading\">Jedl\u00ed Paraziti: Kulin\u00e1\u0159sk\u00e9 Dobrodru\u017estv\u00ed<\/h2>\n\n<p>Od hrachov\u00fdch krab\u016f po mihule a tasemnice nab\u00edz\u00ed sv\u011bt jedl\u00fdch parazit\u016f fascinuj\u00edc\u00ed kulin\u00e1\u0159sk\u00e9 dobrodru\u017estv\u00ed. Zat\u00edmco tyto delikatesy nemus\u00ed oslovit ka\u017ed\u00e9ho, p\u0159edstavuj\u00ed rozmanitost a p\u0159izp\u016fsobivost lidsk\u00e9 kuchyn\u011b. Pochopen\u00ed kulturn\u00edho a historick\u00e9ho v\u00fdznamu t\u011bchto pokrm\u016f zvy\u0161uje na\u0161e ocen\u011bn\u00ed slo\u017eit\u00e9ho vztahu mezi lidmi a p\u0159\u00edrodn\u00edm sv\u011btem.<\/p>","protected":false},"excerpt":{"rendered":"<p>Parazitick\u00e9 Delikatesy: Jedl\u00e9 Parazity z Cel\u00e9ho Sv\u011bta Hrachov\u00ed Krabi: Mal\u00ed Kor\u00fd\u0161i se Surpresivn\u00ed L\u00e1kavost\u00ed Hrachov\u00ed krabi jsou mal\u00ed kor\u00fd\u0161i, kte\u0159\u00ed \u017eij\u00ed v m\u011bkk\u00fd\u0161\u00edch. Zat\u00edmco pro jedl\u00edky \u00fast\u0159ic jsou \u010dasto ne\u010dekan\u00fdm&hellip;<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7039],"tags":[17897,17892,17894,17893,8585,17895,17896],"class_list":["post-13274","post","type-post","status-publish","format-standard","hentry","category-culinary-science","tag-huitlacoche","tag-edible-parasites","tag-pea-crabs","tag-culinary-delicacies","tag-cultural-traditions","tag-lampreys","tag-tapeworms"],"_links":{"self":[{"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/posts\/13274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/comments?post=13274"}],"version-history":[{"count":1,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/posts\/13274\/revisions"}],"predecessor-version":[{"id":13275,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/posts\/13274\/revisions\/13275"}],"wp:attachment":[{"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/media?parent=13274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/categories?post=13274"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/tags?post=13274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}