{"id":929,"date":"2020-05-18T13:12:56","date_gmt":"2020-05-18T13:12:56","guid":{"rendered":"https:\/\/www.lifescienceart.com\/?p=929"},"modified":"2020-05-18T13:12:56","modified_gmt":"2020-05-18T13:12:56","slug":"sochi-delights-khinkali-khachapuri","status":"publish","type":"post","link":"https:\/\/www.lifescienceart.com\/cs\/life\/food\/sochi-delights-khinkali-khachapuri\/","title":{"rendered":"\u0421\u043e\u0447\u0438\u043d\u0441\u043a\u0438\u0435 \u0434\u0435\u043b\u0438\u043a\u0430\u0442\u0435\u0441\u044b: \u0445\u0438\u043d\u043a\u0430\u043b\u0438 \u0438 \u0445\u0430\u0447\u0430\u043f\u0443\u0440\u0438 &#8211; \u0412\u043a\u0443\u0441\u044b \u041a\u0430\u0432\u043a\u0430\u0437\u0430"},"content":{"rendered":"<h2 class=\"wp-block-heading\">So\u010dijsk\u00e9 delikatesy: Chinkali a cha\u010dapuri<\/h2>\n\n<h2 class=\"wp-block-heading\">Objevujte chut\u011b Kavkazu<\/h2>\n\n<p>So\u010di, le\u017e\u00edc\u00ed v kavkazsk\u00e9m regionu na jihoz\u00e1pad\u011b Ruska, se b\u011bhem Zimn\u00edch olympijsk\u00fdch her uk\u00e1zalo jako kulin\u00e1\u0159sk\u00fd hotspot. Ve m\u011bst\u011b najdete restaurace nab\u00edzej\u00edc\u00ed l\u00e1kavou \u0161k\u00e1lu sv\u011btov\u00fdch kuchyn\u00ed v\u010detn\u011b vynikaj\u00edc\u00edch gruz\u00ednsk\u00fdch specialit: chinkali a cha\u010dapuri.<\/p>\n\n<h2 class=\"wp-block-heading\">Chinkali: Gruz\u00ednsk\u00e9 knedl\u00ed\u010dky<\/h2>\n\n<p>Chinkali, gruz\u00ednsk\u00e1 specialita, jsou \u00fa\u017easn\u00e9 knedl\u00ed\u010dky pln\u011bn\u00e9 lahodnou sm\u011bs\u00ed ko\u0159en\u011bn\u00e9ho masa a bylinek. Na rozd\u00edl od rusk\u00fdch pelmen\u016f se chinkali va\u0159\u00ed v osolen\u00e9m v\u00fdvaru, d\u00edky \u010demu\u017e vznikne jedine\u010dn\u00e1 \u0161\u0165avnat\u00e1 n\u00e1pl\u0148. M\u00edstn\u00ed si je pro zv\u00fdrazn\u011bn\u00ed chuti nam\u00e1\u010dej\u00ed do om\u00e1\u010dky tkemali, v\u00fdrazn\u00e9ho ko\u0159en\u00ed z nakysl\u00fdch \u0161vestek.<\/p>\n\n<h2 class=\"wp-block-heading\">Cha\u010dapuri: Dokonal\u00fd s\u00fdr na grilu<\/h2>\n\n<p>Cha\u010dapuri je z\u00e1kladn\u00edm kamenem so\u010dijsk\u00e9 kuchyn\u011b a kombinuje pohodl\u00ed grilovan\u00e9ho s\u00fdra s p\u016fvabem gruz\u00ednsk\u00fdch chut\u00ed. Tento dom\u00e1c\u00ed chl\u00e9b ve tvaru ploch\u00e9ho kruhu nebo \u010dlunkovit\u00e9 kapsy je pln\u011bn\u00fd vl\u00e1\u010dnou sm\u011bs\u00ed s\u00fdru sulguni (nakl\u00e1dan\u00fd gruz\u00ednsk\u00fd s\u00fdr podobn\u00fd mozzarelle) a vajec. Ka\u017ed\u00e1 restaurace se py\u0161n\u00ed svou jedine\u010dnou variac\u00ed t\u00e9to m\u011bkk\u00e9 pochoutky.<\/p>\n\n<h2 class=\"wp-block-heading\">Autentick\u00e9 recepty z Moscow 57<\/h2>\n\n<p>Pro ty, kte\u0159\u00ed hledaj\u00ed autentickou chu\u0165 t\u011bchto kavkazsk\u00fdch specialit, je newyorsk\u00e1 restaurace Moscow 57 v Lower East Side kulin\u00e1\u0159sk\u00fdm r\u00e1jem. \u0160\u00e9fkucha\u0159 Seth Goldman, proslul\u00fd svou odbornost\u00ed v rusk\u00e9 a st\u0159edoasijsk\u00e9 kuchyni, sd\u00edl\u00ed sv\u00e9 recepty na chinkali a cha\u010dapuri.<\/p>\n\n<h2 class=\"wp-block-heading\">Recept na chinkali<\/h2>\n\n<h2 class=\"wp-block-heading\">Ingredience:<\/h2>\n\n<ul class=\"wp-block-list\">\n<li>Na t\u011bsto:\n<ul>\n<li>4 \u0161\u00e1lky hladk\u00e9 mouky<\/li>\n<li>1 l\u017ei\u010dka soli<\/li>\n<li>1 \u0161\u00e1lek tepl\u00e9 vody<\/li>\n<\/ul><\/li>\n<li>Na n\u00e1pl\u0148:\n<ul>\n<li>450 g mlet\u00e9ho hov\u011bz\u00edho a jehn\u011b\u010d\u00edho masa<\/li>\n<li>3 l\u017e\u00edce jehn\u011b\u010d\u00edho tuku<\/li>\n<li>1 l\u017ei\u010dka \u010derstv\u011b mlet\u00e9ho \u010dern\u00e9ho pep\u0159e<\/li>\n<li>1 l\u017ei\u010dka soli<\/li>\n<li>1 l\u017ei\u010dka mlet\u00e9ho km\u00ednu<\/li>\n<li>1 l\u017ei\u010dka nasekan\u00e9ho koriandru<\/li>\n<li>\u0160petka kajensk\u00e9ho pep\u0159e<\/li>\n<li>3 mal\u00e9 cibule, oloupan\u00e9<\/li>\n<li>1 \u0161\u00e1lek tepl\u00e9ho hov\u011bz\u00edho v\u00fdvaru<\/li>\n<\/ul><\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">N\u00e1vod:<\/h2>\n\n<ol class=\"wp-block-list\">\n<li>Z mouky, soli a tepl\u00e9 vody vytvo\u0159te pevn\u00e9 t\u011bsto. Hn\u011b\u0165te 5 minut a pot\u00e9 nechte 30\u201340 minut odpo\u010dinout.<\/li>\n<li>Sm\u00edchejte v\u0161echny ingredience na n\u00e1pl\u0148 a odlo\u017ete stranou.<\/li>\n<li>T\u011bsto rozd\u011blte na 25 kousk\u016f a ka\u017ed\u00fd z nich rozv\u00e1lejte na 15cm kole\u010dko.<\/li>\n<li>Do st\u0159edu ka\u017ed\u00e9ho kole\u010dka vlo\u017ete 2 l\u017e\u00edce n\u00e1pln\u011b a okraje p\u0159elo\u017ete sm\u011brem ke st\u0159edu a vytvo\u0159te harmonikov\u00e9 z\u00e1hyby.<\/li>\n<li>Knedl\u00ed\u010dky uzav\u0159ete a z\u00e1hyby naho\u0159e sto\u010dte k sob\u011b.<\/li>\n<li>Chinkali va\u0159te ve vrouc\u00ed osolen\u00e9 vod\u011b 12\u201315 minut.<\/li>\n<\/ol>\n\n<h2 class=\"wp-block-heading\">Recept na om\u00e1\u010dku tkemali:<\/h2>\n\n<ul class=\"wp-block-list\">\n<li>1\/4 \u0161\u00e1lku s\u00f3jov\u00e9 om\u00e1\u010dky s n\u00edzk\u00fdm obsahem sod\u00edku<\/li>\n<li>1\/3 \u0161\u00e1lku \u0161vestkov\u00fdch povidel nebo pomaz\u00e1nky ze su\u0161en\u00fdch \u0161vestek<\/li>\n<li>P\u00e1r kapek citronov\u00e9 \u0161\u0165\u00e1vy<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">Recept na cha\u010dapuri<\/h2>\n\n<h2 class=\"wp-block-heading\">Ingredience:<\/h2>\n\n<ul class=\"wp-block-list\">\n<li>Na t\u011bsto:\n<ul>\n<li>2 \u0161\u00e1lky hladk\u00e9 mouky<\/li>\n<li>1\/2 l\u017ei\u010dky soli<\/li>\n<li>10 l\u017eic studen\u00e9ho m\u00e1sla nakr\u00e1jen\u00e9ho na kosti\u010dky<\/li>\n<li>2 vejce<\/li>\n<li>1\/4 \u0161\u00e1lku plnotu\u010dn\u00e9ho b\u00edl\u00e9ho jogurtu<\/li>\n<li>1 roz\u0161lehan\u00fd \u017eloutek<\/li>\n<\/ul><\/li>\n<li>Na s\u00fdrovou n\u00e1pl\u0148:\n<ul>\n<li>225 g s\u00fdra Muenster<\/li>\n<li>225 g mozzarelly<\/li>\n<li>115 g s\u00fdra Havarti<\/li>\n<li>1 vejce, roz\u0161lehan\u00e9<\/li>\n<\/ul><\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">N\u00e1vod:<\/h2>\n\n<ol class=\"wp-block-list\">\n<li>V m\u00edse sm\u00edchejte mouku a s\u016fl a vm\u00edchejte m\u00e1slo, dokud nevznikne sm\u011bs podobn\u00e1 hrub\u00e9 kuku\u0159i\u010dn\u00e9 mouce.<\/li>\n<li>Roz\u0161lehejte vejce a jogurt a p\u0159idejte je do sm\u011bsi mouky.<\/li>\n<li>T\u011bsto dejte na 1 hodinu do chladni\u010dky.<\/li>\n<li>S\u00fdr nastrouhejte a sm\u00edchejte s vejcem.<\/li>\n<li>T\u011bsto rozd\u011blte na 4 nebo 8 d\u00edl\u016f a rozv\u00e1lejte na placky.<\/li>\n<li>N\u00e1pl\u0148 dejte do st\u0159edu ka\u017ed\u00e9 placky a okraje uzav\u0159ete.<\/li>\n<li>Pot\u0159ete \u017eloutkem a pe\u010dte p\u0159i teplot\u011b 175 \u00b0C 30\u201350 minut.<\/li>\n<\/ol>\n\n<h2 class=\"wp-block-heading\">Kulturn\u00ed poznatky prost\u0159ednictv\u00edm kulin\u00e1\u0159sk\u00fdch lah\u016fdek<\/h2>\n\n<p>Krom\u011b sv\u00e9 kulin\u00e1\u0159sk\u00e9 p\u0159ita\u017elivosti nab\u00edzej\u00ed chinkali a cha\u010dapuri vhled do bohat\u00e9ho kulturn\u00edho d\u011bdictv\u00ed kavkazsk\u00e9ho regionu. Tato j\u00eddla odr\u00e1\u017eej\u00ed vliv gruz\u00ednsk\u00e9 kuchyn\u011b, kter\u00e1 je zn\u00e1m\u00e1 sv\u00fdmi v\u00fdrazn\u00fdmi chut\u011bmi, vydatn\u00fdmi ingrediencemi a tradi\u010dn\u00edmi zp\u016fsoby p\u0159\u00edpravy. Ochutn\u00e1v\u00e1n\u00edm t\u011bchto pochoutek se nejen odd\u00e1v\u00e1me gastronomick\u00e9mu dobrodru\u017estv\u00ed, ale tak\u00e9 z\u00edsk\u00e1v\u00e1me poznatky o kulturn\u00ed identit\u011b a kulin\u00e1\u0159sk\u00fdch tradic\u00edch fascinuj\u00edc\u00edho regionu.<\/p>","protected":false},"excerpt":{"rendered":"<p>So\u010dijsk\u00e9 delikatesy: Chinkali a cha\u010dapuri Objevujte chut\u011b Kavkazu So\u010di, le\u017e\u00edc\u00ed v kavkazsk\u00e9m regionu na jihoz\u00e1pad\u011b Ruska, se b\u011bhem Zimn\u00edch olympijsk\u00fdch her uk\u00e1zalo jako kulin\u00e1\u0159sk\u00fd hotspot. Ve m\u011bst\u011b najdete restaurace nab\u00edzej\u00edc\u00ed&hellip;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2194],"tags":[2188,2193,2187,2189,2186,2190,2191,2192],"class_list":["post-929","post","type-post","status-publish","format-standard","hentry","category-food","tag-khinkali","tag-food-culture","tag-georgian-food","tag-khachapuri","tag-caucasian-cuisine","tag-russian-cuisine","tag-sochi","tag-winter-olympics"],"_links":{"self":[{"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/posts\/929","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/comments?post=929"}],"version-history":[{"count":1,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/posts\/929\/revisions"}],"predecessor-version":[{"id":930,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/posts\/929\/revisions\/930"}],"wp:attachment":[{"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/media?parent=929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/categories?post=929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lifescienceart.com\/cs\/wp-json\/wp\/v2\/tags?post=929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}