{"id":17313,"date":"2024-09-15T15:53:35","date_gmt":"2024-09-15T15:53:35","guid":{"rendered":"https:\/\/www.lifescienceart.com\/?p=17313"},"modified":"2024-09-15T15:53:35","modified_gmt":"2024-09-15T15:53:35","slug":"best-food-books-of-2019","status":"publish","type":"post","link":"https:\/\/www.lifescienceart.com\/sv\/life\/food-and-drink\/best-food-books-of-2019\/","title":{"rendered":"De tio b\u00e4sta kokb\u00f6ckerna 2019"},"content":{"rendered":"<h2 class=\"wp-block-heading\">De tio b\u00e4sta kokb\u00f6ckerna 2019<\/h2>\n\n<h2 class=\"wp-block-heading\">Njut av smakerna i den kulinariska litteraturen<\/h2>\n\n<p>Unna dig en uts\u00f6kt litter\u00e4r fest med v\u00e5ra toppval av de b\u00e4sta kokb\u00f6ckerna 2019. Fr\u00e5n sp\u00e4nnande memoarer till banbrytande facklitteratur erbjuder dessa titlar en delikatessbuff\u00e9 av kulinariska l\u00e4ckerheter.<\/p>\n\n<h2 class=\"wp-block-heading\">Memoarer av kulinariska stj\u00e4rnor<\/h2>\n\n<ul class=\"wp-block-list\">\n<li><strong>Hungrig: \u00c4ta, roadtrippa och riskera allt med v\u00e4rldens b\u00e4sta kock<\/strong> av Jeff Gordinier: F\u00f6lj med p\u00e5 en kulinarisk resa med Ren\u00e9 Redzepi, vision\u00e4ren bakom Noma.<\/li>\n<li><strong>Anteckningar fr\u00e5n en ung svart kock: En memoar<\/strong> av Kwame Onwuachi: Bevittna den extraordin\u00e4ra resan f\u00f6r en kock som \u00f6vervann motg\u00e5ngar f\u00f6r att bli en kulinarisk stj\u00e4rna.<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">Firar m\u00e5ngfaldig matkultur<\/h2>\n\n<ul class=\"wp-block-list\">\n<li><strong>Indian-Ish: Recept och uppt\u00e5g fr\u00e5n en modern amerikansk familj<\/strong> av Priya Krishna: Uppt\u00e4ck det indiska k\u00f6kets livfulla smaker med en modern twist.<\/li>\n<li><strong>Jubileum: Recept fr\u00e5n tv\u00e5 \u00e5rhundraden av afroamerikansk matlagning<\/strong> av Toni Tipton-Martin: Utforska det rika kulinariska arvet hos afroamerikaner genom en m\u00e5ngsidig samling recept.<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">Kulinarisk historia och innovation<\/h2>\n\n<ul class=\"wp-block-list\">\n<li><strong>Signaturr\u00e4tter som betyder n\u00e5got<\/strong> av Mitchell Davis: F\u00f6rdjupa dig i de ikoniska r\u00e4tter som har format det globala k\u00f6ket, fr\u00e5n Baked Alaska till chimichanga.<\/li>\n<li><strong>Br\u00e4nn st\u00e4llet: En memoar<\/strong> av Iliana Regan: Upplev den okonventionella kulinariska v\u00e4gen f\u00f6r en sj\u00e4lvl\u00e4rd kock med Michelin-stj\u00e4rna.<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">Kryddor och tekniker<\/h2>\n\n<ul class=\"wp-block-list\">\n<li><strong>Att bem\u00e4stra kryddor: Recept och tekniker f\u00f6r att f\u00f6rvandla din vardagsmatlagning<\/strong> av Lior Lev Sercarz: F\u00f6rh\u00f6j din matlagning med kryddornas f\u00f6rvandlande kraft.<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">Matens framtid<\/h2>\n\n<ul class=\"wp-block-list\">\n<li><strong>Matens \u00f6de: Vad vi kommer att \u00e4ta i en st\u00f6rre, varmare och smartare v\u00e4rld<\/strong> av Amanda Little: Utforska utmaningarna och m\u00f6jligheterna som v\u00e5rt globala livsmedelssystem st\u00e5r inf\u00f6r.<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">Amerikansk matkultur<\/h2>\n\n<ul class=\"wp-block-list\">\n<li><strong>Republiken av r\u00f6tt k\u00f6tt: En historia fr\u00e5n hov till tallrik om hur n\u00f6tk\u00f6tt f\u00f6r\u00e4ndrade Amerika<\/strong> av Joshua Specht: Avsl\u00f6ja den dolda historien bakom Amerikas k\u00e4rleksaff\u00e4r med n\u00f6tk\u00f6tt.<\/li>\n<li><strong>Drive-Thru-dr\u00f6mmar: En resa genom hj\u00e4rtat av Amerikas snabbmatskedja<\/strong> av Adam Chandler: Fira snabbmatens allest\u00e4des n\u00e4rvarande roll i det amerikanska samh\u00e4llet.<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\">Njut av de kulinariska l\u00e4ckerheterna fr\u00e5n 2019<\/h2>\n\n<p>Oavsett om du \u00e4r en erfaren kock, en kulinarisk nyb\u00f6rjare eller helt enkelt en matentusiast, erbjuder dessa topprankade b\u00f6cker en l\u00e4cker fest f\u00f6r ditt sinne och dina smakl\u00f6kar. Dyk in i deras sidor och njut av smakerna i den litter\u00e4ra v\u00e4rlden.<\/p>","protected":false},"excerpt":{"rendered":"<p>De tio b\u00e4sta kokb\u00f6ckerna 2019 Njut av smakerna i den kulinariska litteraturen Unna dig en uts\u00f6kt litter\u00e4r fest med v\u00e5ra toppval av de b\u00e4sta kokb\u00f6ckerna 2019. Fr\u00e5n sp\u00e4nnande memoarer till&hellip;<\/p>\n","protected":false},"author":2,"featured_media":24349,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[130],"tags":[621,113,2193,789,2846,129,2915],"class_list":["post-17313","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-and-drink","tag-culinary-history","tag-food","tag-food-culture","tag-cooking","tag-memoir","tag-recipes","tag-nonfiction"],"_links":{"self":[{"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/posts\/17313","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/comments?post=17313"}],"version-history":[{"count":2,"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/posts\/17313\/revisions"}],"predecessor-version":[{"id":24350,"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/posts\/17313\/revisions\/24350"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/media\/24349"}],"wp:attachment":[{"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/media?parent=17313"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/categories?post=17313"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lifescienceart.com\/sv\/wp-json\/wp\/v2\/tags?post=17313"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}